These thin, pyramid-shaped salt crystals were mined off the coast of the island of Cyprus in the Mediterranean Sea. It has a very unique look and feel, which makes it an excellent addition to any salt shelf. It has a perfect, crunchy texture and a fine, delicate flavor. It’s a perfect all-around salt that makes a beautiful garnish and yet dissolves evenly in sauces and soups.

Cooking Notes

• Comes in a 1.6 oz. package.
• Makes an eye-catching garnish on salads, vegetable dishes, and desserts.
• Add to the rim of margarita glasses for a stunning presentation for friends and family.