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Marjoram Leaf Cut and Sifted 0.5 oz

$3.40
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This member of the mint family is native to the Mediterranean; however, it has also been cultivated in western Asia, north Africa, and other northern countries where it is considered an annual. This aromatic herb has a sweet yet sharp flavor that is similar to thyme or oregano with a delicate citrus-esque flavor. It has been proven to have anti-inflammatory and antimicrobial properties as well as contain antioxidants. It can also be used to help treat digestive issues, infections, and women ailments.

 

Cooking Notes

  • Comes in a 0.5 oz. package
  • This herb is particularly potent, so use sparingly.
  • Use in meat dishes, like fish, duck, pork, rabbit, lamb, and veal.
  • Lends excellent flavor to sausages, stuffing, salad dressings, stews, vegetables, and salads.
  • Pairs well with chives, parsley, savory, and thyme.
  • Makes a flavorful addition to tomato-based dishes and sauces.
  • Make an Italian seasoning blend along with oregano, thyme, basil, rosemary, sage, and a little cayenne.
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